Our Menu

Wine Menu

Starters

Supplì with chicken giblets
4.00
Ch.
(1-3-5-7-9)
Fried anchovies
10.00
Ch.
(1-4-5-6)
Broad beans and chicory
9.00
Head cheese and italian picked vegetables salad
10.00
(10-12)

First Courses

Fettuccine with salto Cod and bell peppers
14.00
(1-3-4)
Fresh ravioli of the day
16.00
Ch.
(1-3-7-9)
Traditional orecchiette with roasted tomatoes and smoked ricotta
13.00
(1-7)
Bucatini pasta with amatriciana sauce
13.00
(1-7)

Main Courses

Roasted lamb
19.00
Ch.
(1)
Boiled beef meet balls in green sauce
18.00
Ch.
(1-3-7-8-9-10)
Fried codfish with salad
18.00
Ch.
(1-3-4-5-6)
Braised beef cheek with potato salad
19.00
Ch.
(9)

Side Dishes

Side dishes of the day
7.00
(1-4-12)

Desserts

Homemade sweets of the day
7.00
Ch.
(1-3-5-7-8-12)
Bread:
3€(1)
Water:2€
House Wine:
1lt 18.00€1/2lt 10.00€
Wine by Glass:5€ - 8€

Ch.: Locally fast frozen product to ensures the products thwart this danger very quickly so as to guarantee maximum safety and quality.

F.: Frozen product.

All prices are inclusive of VAT.

Every day we are committed to selecting the best in terms of quality, taste and origin. In our kitchen we work them with passion respecting the materials and regional traditions. To then serve you dishes classic, seasonal dishes that are always good in our opinion.

ALLERGEN ALERT

We feel obliged to specify that all the dishes in the menu and the specials of the day may contain all the allergens. The manipulation and preparation happen in the kitchen room and it's impossible for us to exclude the contamination.

1.Gluten
2.Crustaceans
3.Eggs
4.Fish
5.Peanuts
6.Soybeans
7.Milk
8.Nuts
9.Celery
10.Mustard
11.Sesame
12.SO2
13.Lupins
14.Molluscs